Sometimes, a girl just needs a steak. Last week I got to attend a Friends + Family night at 117 Prime, a new steakhouse that’s opening in Downtown Memphis. Taking over the old Belle Bistro location, the fine dining steakhouse and bar has big city appeal with a much friendlier price point.
Memphis Fashion Week is always a cool experience for me, but this year they decided to do something special with a group of Mid-South Influencers and hosted us for sweet brunch at Restaurant Iris, a French-Creole concept restaurant in Midtown by Chef Kelly English.
I love bright, colorful meals that are easy to make, taste delicious and filled with veggies, so here are 6 healthy recipes that are perfect to try this Spring.
Located at 600 Monroe in The Edge District (Marshall Arts if you’re from Memphis), Edge Alley opened last July and is a stylish, modern cafe and coffee shop. Designed with an open floor plan and community seating, the picturesque space is the perfect spot for both quick meetings with fellow creatives, and chill time with your favorite book and cup of joe.
Something shifted a few years ago where cupcakes became a big “thing” and I, for one was here for it. I’ve always loved the sweet treat (strawberry is my fave), and I regularly visit Small Cakes in Collierville thanks to a client, lol.
It’s hard to believe but Thanksgiving is only 2 weeks away (eek!). I love modern twists on traditional holiday favorites, so here’s a roundup of 7 easy Thanksgiving recipes to try.
I have my go-to recipes that I always make, but I’ve rounded up 7 healthier recipes to try right now. They seem relatively easy (I’m all about that life) so I won’t feel tied to my kitchen.
Going to get ice-cream is a must, but there’s something to be said about treats that are made with real bits of fruit and yummy juice.
Finding healthy “fast food” can be difficult when you’re on the go, but I recently tried LYFE Kitchen’s Sweet Chile Tacos and think I’ve found my new go-to.
Now, I’m collecting recipes to try to give myself a little more variety. One of my intentions this year was to slow down and cook more at home, so here are 5 recipes that I want to try this week.